Cap-Haitian; tonmtonm (smashed steamed breadfruit and okra generally called kalalou- sauce) generally prepared with regional spices and piman bouk...
Archive for category: Regional Dishes
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Poul ak Nwa (chicken cooked with cashews) generally prepared with regional spices and piman bouk (hot scotch bonnet peppers)...
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Florence Bonhomme Comeau parle de son projet pour Haiti ” The Haitian House “
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